200 one pot meals / (Record no. 5922)

000 -LEADER
fixed length control field 01101aam a2200301 a 4500
001 - CONTROL NUMBER
control field ocn414543204
003 - CONTROL NUMBER IDENTIFIER
control field OCoLC
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20150219110013.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 090625s2009 enka 001 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780600619482
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)414543204
040 ## - CATALOGING SOURCE
Original cataloging agency LCS
Transcribing agency LCS
Modifying agency TnLvILS
-- NmSfBBM
049 ## - LOCAL HOLDINGS (OCLC)
Holding library NmSfBBM
072 ## - BbM Subject Category
BbM subject category Cooking
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 641.8/2
088 ## - BbM Print Catalog Number
BbM print catalog number AX-Fall/09
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Farrow, Joanna.
245 10 - TITLE STATEMENT
Title 200 one pot meals /
Statement of responsibility, etc Joanna Farrow.
246 3# - VARYING FORM OF TITLE
Title proper/short title Two hundred one pot meals
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc London :
Name of publisher, distributor, etc Hamlyn ;
Place of publication, distribution, etc New York :
Name of publisher, distributor, etc Distributed in the U.S. and Canada by Octopus Books USA,
Date of publication, distribution, etc 2009.
300 ## - PHYSICAL DESCRIPTION
Extent 240 p. :
Other physical details col. ill. ;
Dimensions 17 cm.
490 0# - SERIES STATEMENT
Series statement Hamlyn all color
500 ## - GENERAL NOTE
General note "First published in Great Britain in 2008 by Hamlyn, a division of Octopus Publishing Group"--T.p. verso.
500 ## - GENERAL NOTE
General note Includes index.
520 ## - SUMMARY, ETC.
Summary, etc Presents a range of meal suggestions from casseroles and curries to simple suppers and stews, in a volume of comprehensive recipes that places an emphasis on simple preparations.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element One-dish meals.
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme
Koha item type Paperback
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Collection code Permanent Location Current Location Shelving location Date acquired Total Checkouts Full call number Barcode Date last seen Date checked out Cost, replacement price Price effective from Koha item type
          Cooking Books-by-Mail Books-by-Mail BbM Office 06/21/2011 2 AX-1299 CKG 30901000487085 03/27/2018 02/27/2018 8.00 06/21/2011 Paperback

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