A man's whirled : every guy's guide to cooking with a blender / Chris Peterson.

By: Peterson, Chris, 1961-
Publisher: New York : Simon & Schuster Paperback, 2005Description: xiii, 162 p. ; 21 cmISBN: 9780743270236Report number: AR-Spring/06Subject(s): Blenders (Cookery)DDC classification: 641.5/893 LOC classification: TX840.B5 | P488 2005Summary: A culinary primer for men features recipes for any occasion that can be prepared in a blender with a minimum of effort, in a volume that features such options as Super Bowl Salsa, Summer Night Shrimp Creole, and King O' the Sea Crab Cakes.
List(s) this item appears in: COOKBOOKS
Item type Current location Collection Call number Status Date due Barcode
Paperback Paperback Books-by-Mail
BbM Office
Cooking AR-1552 CKG Available 30901000189046

A culinary primer for men features recipes for any occasion that can be prepared in a blender with a minimum of effort, in a volume that features such options as Super Bowl Salsa, Summer Night Shrimp Creole, and King O' the Sea Crab Cakes.

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