Death of an Italian chef / Lee Hollis.

By: Hollis, LeePublisher: New York, NY : Kensington Publishing Corp., [2021]Description: 329 p. ; 18 cmISBN: 9781496724977Report number: BV-Fall 21Subject(s): Powell, Hayley (Fictitious character) -- Fiction | Food writers -- Fiction | Cooks -- FictionGenre/Form: Detective and mystery stories. | Cozy mysteries. | Detective and mystery fiction.Summary: When Chef Romeo, who just opened up a new restaurant in town, dies from complications after having a heart attack, Hayley Powell, whose hospitalized brother swears it was murder, must find the person who had no reservations about killing the chef.
List(s) this item appears in: 2021 Mystery Selections | 2021 Fall Catalog
Item type Current location Collection Call number Status Date due Barcode
Paperback Paperback Books-by-Mail
BbM Office
Mystery BV-9634 MYS Available 30901000670365

When Chef Romeo, who just opened up a new restaurant in town, dies from complications after having a heart attack, Hayley Powell, whose hospitalized brother swears it was murder, must find the person who had no reservations about killing the chef.

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